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Cha Siu (BBQ Pork) – Asian Food Recipes

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Recipe ingredients and directions:

1 lb pork (tenderloin, butt or shoulder)

1/4 cup soy sauce

3 tbsp hoisin sauce

2 tbsp red wine or dry sherry

2 tbsp garlic, crushed

1 tbsp grated fresh ginger

1 tbsp sugar or honey

6 drops red food coloring (optional)

3 tbsp toasted sesame seeds

Mix all ingredients except sesame seeds and pour over pork.

Marinate 3 hours at room temperature or overnight in the refrigerator.

Place pork on rack over drip pan in 350 F oven and roast for 1 hour

to 70 minutes (depending on your oven), turning and basting every

15 minutes with the marinade.

Slice thinly for serving. Sprinkle with toasted sesame seeds and

serve with mustard sauce.

Mustard Sauce

2 Tsp dry mustard

2 Tsp water

pinch salt

pinch sugar

few drops oil

Category: Asian Recipes

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P

Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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