Caesar Dressing
Food Ingredients:
4 egg yolks 2 anchovy fillets 1 clove garlic 1 tablespoon lea&perrins 200 milliliters sherry vinegar 800 milliliters sunflower oil 100 grams parmesan 20 milliliters water salt&pepper
Recipe preparation:
1 Add all ingredients apart from oil and blend 2 Slowly add oil while still blending 3 Season to taste
Recipe source: Foodista recipe
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