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BROCCOLI WITH PORK – Asian Food Recipes

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Recipe ingredients and directions:

3/4 lb cooked or frozen broccoli

2 tblsp peanut oil

1 tsp sugar

pinch salt

1/2 tsp very finely chopped fresh ginger

1 clove garlic, crushed

2 tblsp soy sauce

1 tblsp sherry

1 tsp cornstarch

1 cup thinly sliced pork

Cut the broccoli into 1 1/2 inch lengths. Heat the oil in a saucepan,

add the broccoli and fry for 2-3 minutes. Add the sugar, salt ginger

and garlic, cover the pan and cook slowly for 4-5 minutes.

Mix the soy sauce sherry, and cornflour (cornstarch) with 3

tablespoons (1/4 cup) water. Stir this in to the saucepan, cover

again and cook for a further 3-4 minutes.

Add the pork and reheat.

Category: Asian Recipes

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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