Braunschweiger Ball
Food Ingredients:
1/4 pound braunschweiger, (¼ to ½) 1 dash or two garlic salt 4 ounces cream cheese 3 dashes Liquid Smoke 2 ounces hickory smoked cheese
Recipe preparation:
1 Mix together all ingredients. Form into ball. Serve with crackers.
Recipe source: Foodista recipe
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