Bobby Flay’s Italian Recipes
Chef Bobby Flay has returned from vacationing in Northern Umbria and he shares some of his favorite Italian recipes with Maggie Rodriguez.
Bobby Flay’s Italian Recipes
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11 responses to “Bobby Flay’s Italian Recipes”
I don't really get why so many people hate Bobby Flay! I've eaten at one of his restaurants and the food was great. I like watching him on iron chef America 😀
WOW. Definitely this is not an Umbrian recipe.
@omoshiroi75 Hahahaha, bitch get yourself a show then you can talk. Ancient cuisine, yet the people still don't know hygiene. Figure that out, Pisan, then we'll talk.
@chichakyan123 Yeah, the point is these folks, whatever their talent level, are recreating peoples' perceptions of cooking. I don't think anyone will step forward and say Flay or Battali or Garces are the best chefs on the beat, but they do a lot for the culinary arts and making them accessible. It's moronic to miss that. People are so trivial.
great show and great chef and hot anchor chick….she can make me a sandwich anytime 🙂
@BrigantiAlMuro you're a tool
Did anyone else notice how many different ways he pronounced "ricotta"?
The Sicilian way is to drop of the a at the end, closer to "ricotte" than the stupid ass "Ri-ckotta" shit that people are saying here in america. When someone tries for some speaking credibility they say "Ricotta" and over emphasize the ending to make it sound foreign, when really, from all my family and friends – it is pronounced "Ri-cOTTe"
Go Romney!
redneck?? he's New York city based you wolly
love how he's a red neck? an Irish heritage New Yorker
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