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Beef Potato Casserole

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Beef Potato Casserole

Food Ingredients:
1 lb. ground beef 1 can cream of chicken soup 1/2 can water Salt and pepper to taste 16 oz.s frozen tater tots 8 oz.s pkg. grated Cheddar cheese

Recipe preparation:
1 Brown ground beef, drain fat. Place in large casserole dish. Cover with cream of chicken soup, diluted with 1/2 can water. Salt and pepper. Place frozen tater tots over top and bake uncovered at 350 degrees for 30 minutes. Add cheese and continue to bake 30 minutes more.

Recipe source: Foodista recipe