Basic Miso Soup – Asian Food Recipes

Recipe ingredients and directions:

2 3-inch pieces of wakame

4 cups water

1/2 small onion, thinly sliced

1/ carrot, diced

1 1/2 – 2 Tbls. miso dissolved in 2 Tbls. water

2 green onions, chopped fine

Rinse wakame, cover with water and soak 5 minutes. Remove, rib,

and dice. Meanwhile bring 4 cups of water to a boil, add onions,

simmer 3 minutes. Add carrot and wakame, simmer 5 minutes. Remove

from heat and add dissolved miso. Do not boil miso. Garnish with

onions and serve.

Category: Asian Recipes