Here I bake a chicken breast that you can cut and eat in a sandwich
Bake Chicken Breast with Cheese recipe
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Hi Zorina, did the skin of the chicken get crispy in the oven (after 10
minutes) along with the cheese? I agree the extra fat from the skin adds
flavor but for myself if it’s not crispy I’d have to remove it or start
without it. I think it’s just a texture thing with me, have never been able
to eat the skin unless super well cooked. Thank you for sharing, it looks
delicious… and now my tummy is growling! LoL You’ve received a lot of
nice comments here on your cooking so I’m off to check out your other
videos. 🙂 ~Shine~ WA, State
We love your videos!!! I feel like my aunty is teaching me to cook :)
Thanks for the videos. I have a request and I would be extremely grateful
if you make a video for it. Please do a video on mango achar. Am from
berbice we say achar but I know in Trinidad and other countries they say
amchar. Am going to upton park east London today to get some green mangoes.
Thanks in advance.
I love your videos !!!!!!!!!!!! Never stop making these Guyanese cooking
videos,very educational for those of us who live abroad
Love love your videos