Today’s video features a brand new Meatball Recipe from Big V just in time for your Christmas Recipe collection! Big V’s Meatballs are stuffed with cheese, wrapped in bacon, and then slathered in barbecue sauce – making them the perfect dish for Christmas celebrations and the perfect meatball any time of the year!
Be sure as well to visit my Christmas Recipes playlist for other recipes for Christmas Recipes and entertaining and make sure to bookmark today’s easy recipe for meatballs!
Let The Kitchen Witch show you how to make this easy recipe for meatballs from my Christmas Recipes Play List. This Christmas Recipes video is a spectacular dish for entertaining!
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Ingredients
Meatball Recipe
2 lbs lean ground beef
1 tbsp garlic powder
1 tsp sea salt
1/2 tsp black pepper
1 package Laughing Cow jalapeno flavored cheese, unwrapped (or 1/2 cup cream cheese)
1 tbsp finely diced jalapeno pepper
1 cup shredded sharp or extra old cheddar cheese
2 tbsp vegetable oil
36 strips pre-cooked bacon
Barbecue sauce
Directions
In a medium bowl, using a fork, mash the Laughing Cow cheese until soft. Stir in the diced jalapeno and the shredded cheddar cheese.
Using clean damp hands, roll into small balls about 1/8 of an ince in diameter. Once rolled, place in the freezer for about 10 minutes to harden.
In a large bowl mix the ground beef with the garlic powder, salt and pepper.
Roll into meatballs, about 2 inches in diameter and then using your finger make an indentation in the center of each. Place one of the hardened cheese balls into the indentation and wrap the ground beef around to cover, rolling again. Gently brown in batches of six in a pan over medium heat in 2 tbsp of hot vegetable oil. Turn and move them continuously until browned on all sides and then let rest on a rack while you make the next batch.
Wrap each meatball in a slice of pre-cooked bacon, affix the bacon with a toothpick or skewer, and then brush all over with barbecue sauce. Cool and place in freezer bags for holiday entertaining or bake immediately.
If baking right away, do so on a tinfoil covered sheet treated with cooking spray in a 350 oven for 20 minutes. If frozen, let thaw on the counter and then bake using the same directions.
Video Rating: 4 / 5
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