Photo by: kochtopf
Amaretto Cake
Food Ingredients:
1 cup flour 1/4 cup powdered sugar 1/2 cup butter 1 cup chopped pecans 8 ounces cream cheese 1 cup powdered sugar 1/4 cup Amaretto liqueur or [ almond extract. 1 small box instant chocolate pudding 1 small box instant vanilla pudding 3 cups whole milk 1 lrg container cool whip 1 milk chocolate shavings
Recipe preparation:
1 Crust: Mix flour, powdered sugar butter and pecans together [cut butter in flour mixture with 2knives or pastry blender. Press mixture in bottom and sides of a 9×13″ pan or a 10″ pie plate. Bake at 325 degrees for 25 min. 2 Filling: Blend cream cheese sugar,liqueur or extract. Fold in 1 cup cool whip or more if needed. Spread over cooled crust. 3 Beat puddings with milk until blended [low speed]. Pour over cheese mixture. 4 Let set about 5 min. Spread 1 1/2 -2 cups cool whip over pudding mixture. 5 Shave milk chocolate over the top. Let set for 8 hours for the best flavor. 6 This is my favorite! Rich and creamy.
Recipe source: Foodista recipe
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