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Basic French Crepes Recipe – Crepe Batter just in a minute

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We will show you how to make basic french style crepes! It’s a basic and simple crepe recipe.It can be treated as easy pancakes.You can use this crepe recipe to create different crepe recipes.It’s a quick alternative for breakfasts.You can serve it with honey,jam or nutella.We have shared 2 different crepe recipes in our channel,you should watch them too.

Basic Crepe Recipe



Chocolate Crepe Recipe

Preparation

Crack 3 eggs in a large bowl and beat them with a mixer. Add half the milk to bubbling eggs. Combine flour and salt. Mix it well.
Grease the skillet or crepe pan. Pour a scoop of batter into the skillet,you can add more if it needs to coat the bottom.
But using too much batter will cause thick crepes if you want them to be thin.Lift the skillet and move your hand to swirl the batter from the centre of the skillet out around to the edges until it coats the bottom of the skillet.Cook on each side and it’s ready to serve,enjoy!

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Ingredients

3 Eggs
1 Cup of flour
1 Cup of milk
1/2 Tsp of salt
1 Tbsp of vegetable oil

About the Author

P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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4 responses to “Basic French Crepes Recipe – Crepe Batter just in a minute”

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  1. Maria LoveCute

    How much to put on for when we put it on pan which level 

  2. Vivian Hernandez

    Super easy, thank you!

  3. Morgan Freeman

    Did you use all purpose flour.

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