Recipe ingredients and directions:
TUNISIAN FIVE-SPICE POWDER
1 Tbsp cloves
1 Tbsp black peppercorns
1 1/2 tsp malagueta pepper
1 1/2 tsp freshly grated nutmeg
1 tsp ground cinnamon
Grind together the cloves, peppercorns, and malagueta pepper. Add
the nutmeg and cinnamon and blend well. Store in an airtight
container. Use to flavor lamb and vegetable dishes.
Yield: 1/4 cup
Category: African Recipes
