Photo by: VirtualErn
Taiwan Pickles
Food Ingredients:
1 English cucumber, halved lengthwise, sliced (or, garden-variety cucumber, peeled and seeded) salt, (to taste) 1 tablespoon sesame oil 1 teaspoon chili oil, (or to taste) 1 tablespoon rice vinegar dried red chili peppers, roughly chopped (to taste
Recipe preparation:
1 Place sliced cucumbers in serving bowl and sprinkle with salt to taste. 2 Mix dressing ingredients in a small bowl and pour over cucumber slices. Stir to coat. 3 Sprinkle with dried chilies to taste. Stir. 4 Serve cold.
Recipe source: Foodista recipe
