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Steamed Okra

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Steamed Okra

Food Ingredients:
1 pound medium okra pods 1 tablespoon butter teaspoon salt

Recipe preparation:
1 Rinse the okra thoroughly in cold water. Place into steaming basket over 1 to 2 inches of boiling water. Cover and cook until tender, but crisp, about 5 minutes. Toss with butter and salt. Serve warm. 2 This recipe yields 4 servings.

Recipe source: Foodista recipe

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