Ready To Bake Biscuits
Food Ingredients:
2 cups flour 1 tablespoon baking powder 1 tablespoon sugar 1/2 teaspoon salt 1/2 cup butter 2/3 cup milk
Recipe preparation:
1 Combine flour, baking powder, sugar, and salt. 2 Mix in butter, until mixture resembles coarse crumbs 3 Add milk, stirring until dough sticks together. 4 Turn dough out onto a lightly floured surface. Knead for 30 seconds, or until dough becomes smooth. 5 Roll dough into a rectangle that is ½ inch thick. 6 Cut into even squares. 7 Arrange biscuits on a baking sheet and freeze. 8 Place frozen biscuits into a ziplock freezer bag. 9 To bake, place biscuits on a baking sheet, thaw for 10 minutes and then bake in a preheated 425 oven for 20 minutes.
Recipe source: Foodista recipe
