Photo by: K. Kendall
Pesach Brownies
Food Ingredients:
1/2 cup Cocoa 2 cups Sugar 1 pkt Vanilla sugar 1/2 cup Margarine 1 cup Matzo cake meal 1/4 teaspoon Salt
Recipe preparation:
1 Melt margarine, add cocoa stir till dissolved. Cool. 2 Beat eggs till light, beat in sugars. Beat in cocoa mixture. Mix in matzo meal. 3 Put into greased 9″x13″ pan. Bake 25-30 min. at 350F.
Recipe source: Foodista recipe
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