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My favorite recipe for egg creams – Beverages and Drinks Recipes

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Recipe ingredients and directions:

1 oz. vanilla syrup

1 oz. Fox’s uBet Chocolate Syrup

2 – 3 oz. milk

Cold seltzer from a syphon bottle

Place the syrups in a glass; add milk. Fill glass with seltzer.

The amounts are approximate – you may want to experiment.

Most traditional is just to use chocolate syrup, the vanilla/chocolate mix

is my own invention.

zack

Category: Beverages & Drinks Recipes

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P

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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