Recipe here: http://www.joyofbaking.com/healthydesserts/LowFatBananaBread.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make low fat banana bread. This is the Banana Bread that I love to have sitting on the counter, so I can enjoy a slice whenever my sweet tooth beckons. The combination of flavors, sweet bananas paired with vanilla and cinnamon, is sure to please. This quick bread is not only good with your morning coffee but is also makes a nice accompaniment to a tossed salad.
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Video Rating: 4 / 5
im making it now i will tell how it turns out SEE YOU SOON
I made this today and it came out amazing! Thanks for the recipe :)
Hi Stephanie, I made this bread and it tasted amazing. Oh that caramelised
banana smell.i know I will be making this over and over. Now going to try
ua zucchini bread. Thanks!
I made it and it’s just like your’s , my family loved it thank you so much
:)
So moist I might not switch back to the traditional recipe.
Thank you for sharing your recipes. My banana bread turned out beautiful
and tasty!!! My new go to recipe!!!! 😉
Is this good
I made this low fat banana bread and it was so moist and delicious.. This
will be the only banana bread I will make from now on..My son really
enjoyed it and so did I!!!!!
absolutely gorgeous.
Hi Stephanie.. i tried your ‘low fat banana bread’ recipe.. and i must say
that the bread turned out to be delicious.. and the way you explained the
procedure, just uncomplicated the whole process.. thank you 🙂 🙂 keep up
the good work..
Purnima (a huge Indian fan of yours 🙂 )
I have mistakenly bought muscovado sugar instead of brown sugar, and I
don’t have extra money to buy another pckg. of sugar, will muscovado sugar
heavily affect the taste/texture of the bread?
I made this and I found that I couldn’t taste the banana very well so could
I add one or two mashed bananas and leave the rest of the recipe as is?
hi.. i cant find cream tartar at my place here.can u give me tips for
replacement for cream tartar. to make stiff egg white thanks.
Love this recipe better.
I will be doing this today = D
fantastic i m a bif fan of u
Could I substitute apple sauce for oil?
I love your recipies because all the ingredients that you use are easily
available even if it’s a reaaly different recipy so i can actualy make them
:-)
Would that be an appropriate diet food?
can i use coconut oil for this recipe ？
This has been my go to banana bread recipe since you posted this video.
Very delicious!
I made this recipe, twice this day. I replaced brown sugar with muscovado,
it turned out good. It tasted like the banana bread (loaf) I usually buy in
Starbucks here in the Philippines. Thank you so much Ms. Stephanie.
Stephanie, this is a delicious outcome done it this morning ! i think this
one really is the best ever banana bread recipe. made it with natural
greek yogurt. maybe you can substitute the oil for homemade apple puree
made with gala apples, i’ll try that next time if my son leaves me any…
:)