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How to Make Classic Waffles

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Watch how easy it is to make a classic breakfast treat. This top-rated waffle recipe gives you light waffles with a beautiful, crispy outside. Topped with butter and maple syrup, these fluffy waffles are real showstoppers at breakfast or brunch. No more frozen waffles for you!

Get the recipe for Classic Waffles @
http://allrecipes.com/recipe/classic-waffles/detail.aspx

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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24 responses to “How to Make Classic Waffles”

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  1. RealLifeBeauty23

    Can i substitute the butter for oil?

  2. Misster Fong

    how big is the cup for the milk?:)

  3. Teresa Theng

    I tried this and the waffles has a bitter after taste that lingers in ur
    throat. Fluff level is good thou just the taste.
    

  4. Sam Emerick

    wow I tried this and it worked out great thanks