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Homemade Potato Hash Recipe – Laura Vitale – Laura in the Kitchen Episode 433

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By Paul
· Updated recently · — min read · Leave a comment

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Video Rating: 4 / 5

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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12 responses to “Homemade Potato Hash Recipe – Laura Vitale – Laura in the Kitchen Episode 433”

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  1. Michael Cabrera

    Guys, just a few tips, I do these same potatoes but just add paprika or
    smoked paprika (even better) for more color and flavor. You can also use
    cilantro instead which is what I do or just keep the parsley if u want.
    Also, if you want some heat, replace the red pepper (if you want) for
    jalapenos. This was just some variations, since this recipe is good as is.
    Hope this helps. Thanks Laura! you’re awesome

    Reply
  2. rodbob11

    Generally that style of potatoes are called home fries

    Reply
  3. simplyshama

    that’s probably so tasty! might have to try this with sweet potato 

    Reply
  4. Ronald Anderson

    The quality of your videos is second to none here on YouTube.

    Reply
  5. Amber Davis

    I tried this. It really does taste restaurant quality. Amazing. Thanks!

    Reply
  6. Christy Cotten

    Homemade Potato Hash Recipe – Laura Vitale – Laur…:
    http://youtu.be/nqyO0ovASOg

    Reply
  7. justin johnson

    Dumb ass people this is the easiest way to make potatoes n she gets this
    many views? She’s making money off all you retards who never learned how to
    make breakfast potatoes LMAO. America is getting dumber every year. 

    Reply
  8. Ashley Red

    It’s about to go down in my kitchen lol 

    Reply
  9. Beau de Mello

    I love ur channel, ur recipes are great, and ur so cute to watch!

    Reply
  10. Caresse Garcia

    Can this be done in a stainless steel pan? What would be done differently
    to prevent sticking?

    Reply
  11. Igbogadi

    I just made this a few minutes ago and it was delicious!

    Reply
  12. StrawberryFaithx3

    If you try adding bacon bits into there, it’ll taste absolutely amazing C:

    Reply