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Grilled Spinach and Mushroom Appetizers with Holiday Bean Dip

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By Paul
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Grilled Spinach and Mushroom Appetizers with Holiday Bean Dip

A quick Holiday mushroom and spinach dip with crackers/chips or wrapped in romaine lettuce wraps with leftovers made into a simple tasty bean dip. Check out Kirk’s amazing .00/book offer with case orders of his book “Staying Healthy in the Fast Lane.” For this special book offer contact Kirk at http://www.prescription2000.com, or contact him directly at [email protected] or (916) 716-2295.
Video Rating: 5 / 5

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Paul the Home Cook

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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2 responses to “Grilled Spinach and Mushroom Appetizers with Holiday Bean Dip”

  1. SDMARYLOU

    Hi Kirk, I stumbled across your channel by accident but was happy to stay
    through your video! Your great attitude and recipes are inspiring. Keep up
    the good work. God Bless!

    Reply
  2. Ger Prz

    Hemp milk? Using that Trader Joe’s Veggie Broth all the time know! I got
    them to sell me a case of it. Great video. Is that a Super Total Nutrition
    Center from Vita-Mix?

    Reply

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