Photo by: The Gifted Photographer
Grilled Rosemary Chicken Breasts
Food Ingredients:
1 tablespoon olive oil 1/4 teaspoon black pepper 1 teaspoon dried rosemary 1/2 teaspoon paprika 1/2 teaspoon onion powder 1 8-10 oz. boneless, skinless chicken breast, cut in half
Recipe preparation:
1 Combine olive oil, pepper, rosemary, paprika, and onion powder. Rub on chicken breast and refrigerate for two hours. Grill chicken approximately 4-5 minutes on each side, or until cooked through. 2 Makes 2 servings 3 Sugars 0 g
Recipe source: Foodista recipe
