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GRANDMA’S SWINGIN’ EGGNOG – Beverages and Drinks Recipes

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Recipe ingredients and directions:

Categories: Beverages, Holiday, Usenet

Yield: 10 Servings

6 Egg yolks

1/2 c Sugar

-(white, granulated)

2 c Milk

2 c Light rum

2 c Whipping cream

Beat yolks until light. Add sugar and mix well. Add milk and rum.

Mix well, then chill for at least 3 hours. One hour before serving,

whip cream and stir into chilled mixture. Return to refrigerator for

an hour. Serve in punch cups and dust with nutmeg.

NOTES:

* A potent holiday party eggnog drink — Eggnog is a traditional

holiday party drink. This recipe makes a rich and powerful eggnog.

Yield: Serves 20.

* This stuff is POTENT, even if you reduce the rum by half. Brandy,

dark rum or bourbon may be substituted for the light rum. If you

prefer a nonalcoholic eggnog, leave out the booze altogether. With or

without booze, this eggnog is very rich and very good.

Category: Beverages & Drinks Recipes

About the Author

P

Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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