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Golden Summer Fruit Punch – Beverages and Drinks Recipes

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Recipe ingredients and directions:

1-12 oz. can frozen orange juice concentrate

1-12 oz. can frozen lemonade concentrate

1-48 oz. can apricot nectar

1-48 oz. can pineapple juice

1-2 liter bottle ginger ale

Dilute the orange juice and lemonade as directed on can. Mix with remaining

ingredients. Yield: about 2 gallons. When I serve this as a punch at

showers, birthday parties, etc. it is a really big hit. Very tasty and

thirst quenching. I fix it once a week or so in the summer just for my

family.

Category: Beverages & Drinks Recipes

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P

Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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