Giada De Laurentiis Makes Chicken Marsala Meatballs | TODAY
Christmas tends to bring extra appetites to the dinner table, so this week’s TODAY Food theme is “Holiday Cooking for a Crowd.” Giada De Laurentiis is in the kitchen with Willie Geist and Tamron Hall to get things started by demonstrating how to make chicken marsala meatballs.
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Giada De Laurentiis Makes Chicken Marsala Meatballs | TODAY
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