Photo by: Avoir Chaud
Fried Corn Bread Cakes
Food Ingredients:
7 tablespoons self-rising cornmeal 6 tablespoons self-rising flour Water Reg. salt or onion salt
Recipe preparation:
1 Add enough water for stirring consistency. Use tablespoon and drop in frying pan in hot oil. When needing more or less, always remember to use one less tablespoon of flour than cornmeal.
Recipe source: Foodista recipe






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