Recipe ingredients and directions:
AFTERNOON
1 cl Kahlua�
1 cl Bailey’s Irish Cream�
1 1/2 Frangelico
4 cl Hot Coffee
Cream
Build into a suiting glass, with no ice. Cream on
top if wanted. Served directly.
ANATOLE COFFEE
1/2 Oz. Courvoisier
1/2 Oz. Tia Maria�
1/2 Oz. Frangelico
Cold Black Coffee
Whipped Cream
Chocolate Shavings
Mix all ingredients, except whipped cream and chocolate,
with a little cracked ice in a blender and pour into a
chilled wine goblet. Top with whipped cream and sprinkle
with shavings scraped from a bar of chocolate with a knife.
BANANA NUT
1.5 oz Frangelico
2 tsp Creme de Banana
1 oz Pineapple Juice
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail
glass and serve.
BROADSIDE
1 oz Dark Rum
.5 oz Vodka
.5 oz Cherry Brandy
.5 oz Frangelico
2 tsp Grenadine
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail
glass and serve.
CHOCOLATE ALMOND KISS
.5 Ounce Dark Creme de Cacao
.5 Ounce Frangelico
.5 Ounce Absolut Vodka�
6 Ounces Vanilla Ice Cream
Combine liquor with 2 scoops vanilla ice cream, blend with
ice and garnish with chocolate sprinkles.
CHOCOLATE CHIP
1 oz Vodka
1 oz Frangelico
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail glass.
CHOCOLATE MONK
1/3 Frangelico
1/3 Kahlua�
1/3 Bailey’s Irish Cream�
Shaken with ice.
COCO MADNESS
1 Malibu Coconut Rum
1 Frangelico
1 Chocolate Liqueur
Ice Cream
Blend with ice. Line top inner lip of crystal bucket with
Hersheys syrup to give that drizzle effect. Top with
whipped cream and garnish with a strawberry. Just ONE
CALORIE!! NOT! sumbitted by Mark J.B. Borja
COMFORTABLE NUT
1 oz Southern Comfort�
1 oz Frangelico
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail glass.
E PLURIBUS UNUM
.75 Ounce Frangelico
.75 Ounce Chambord
.75 Ounce Kahlua�
6 Ounces Chocolate Ice Cream
Blend liquor with 2 scoops of ice cream with ice. Garnish
with shaved white chocolate.
FRIAR TUCK
1 Frangelico
1 Creme de Cacao
2 Cream
Shake and pour into a cocktail glass, and garnish with cinammon.
G-BOY
.75 Ounce Grand Marnier�
.75 Ounce Bailey’s Irish Cream�
.75 Ounce Frangelico
Shake with ice and strain into sour glass.
GERMAN CHOCOLATE CAKE
1/2 oz. Malibu Coconut Rum
1/2 oz. Dark Creme de Cacao
Cream
splash Frangelico
Shake over ice and strain into shooter glass. Well, if you
made it, then I’m sure you will agree that it tastes exactly
like a German Chocolate Cake!!!
KARLA SPECIAL
1 Part Kahlua�
1 Part Frangelico
1 Part Amaretto
1 Part Milk
Mix all ingredients and pour into a glass., Submitted by
Karlabon via America Online
MOCHA NUT
1.5 oz Frangelico
.5 oz Creme de Cacao
4 oz Hot Coffee
2 oz Cream
Pour all ingredients, except the Cream into an Irish Coffee
glass. Stir well. Carefully float the Cream on top of the
drink. Dust with Cocoa Powder.
MONK’S ROPE COFFEE
4 Ozs. Hot Coffee
1 1/2 Ozs. Frangelico
1/2 Oz. Dark Creme de Cacao
2 Ozs. Heavy Cream
Pour the coffee into an Irish coffee glass. Add the Frangelico
and creme de cacao and stir. Pour the cream carefully over
the back of a teaspoon so that it floats on top of the drink.
NUTS AND BERRIES
1 oz Frangelico
1 oz Chambord
1 oz Light Cream
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail glass
and serve.
NUTTY RUSSIAN
1 Vodka
1 Frangelico
1 Kahlua�
Serve well mixed over ice. Yo can add 1 part milk if desired.
OATMEAL COOKIE
1/2 Shot Cinnamon Schnapps
1/4 Shot Bailey’s Irish Cream�
Splash Kahlua�
Splash Frangelico
Splash Cream
Mix and pour into shot glass., Submitted by HeinzT via
America Online
QUAALUDE
.5 Ounce Vodka
.5 Ounce Kahlua�
.5 Ounce Bailey’s Irish Cream�
.5 Ounce Amaretto
.5 Ounce Frangelico
Shake ingredients and strain into an Old Fashioned glass
RUSSIAN HAZE
1 oz Vodka
.5 oz Frangelico
.5 oz Bailey’s Irish Cream�
Fill a shaker half full with ice cubes. Pour all ingredients
into shaker and shake well. Strain drink into a Cocktail glass.
RUSSIAN QUALUDE
1 Part Kahlua�
1 Part Vodka
1 Part Half ‘n Half
1 Part Frangelico
Shake over ice, then strain into shot glasses.
RUSSIN’ ABOUT
1.5 Ounces Stolichnaya Cristall Vodka�
.5 Ounce Bailey’s Irish Cream�
.5 Ounce Tia Maria�
.25 Ounce Frangelico
Shake and strain into cocktail glass.
SMOOTH OPERATOR
30 ml Frangelico
15 ml Kahlua�
15 ml Bailey’s Irish Cream�
1/2 Banana
60 ml Cream
Blend with a scoop of ice
Category: Beverages & Drinks Recipes
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