Photo by: terren in Virginia
Florida Key Lime Pie
Food Ingredients:
CRUST 1 1/4 cups Graham cracker crumbs 2 tablespoons Sugar cup Butter, melted FILLING 5 lrg egg yolks 1/2 cup Freshly squeezed lime juice cup Sugar 1/8 teaspoon Salt 2 tablespoons Coarsely grated lime peel 2 1/2 cups Heavy cream 1 small lime,sliced,optional
Recipe preparation:
1 Prepare crust: Heat oven to 375 degrees.In 9″ pie plate combine graham cracker crumbs and 2 tbsp. sugar;stir in butter until blended. Press mixture firmly and evenly over bottom and sides of pie plate; bake 10 minutes until browned.Cool completely on wire rack. Prepare filling: In top of double boiler using wire whisk,beat egg yolks,lime juice,1/3 cup sugar and salt until well blended.Set over simmering water;cook about 5 minutes,stirring constantly until mixture is thick enough to coat back of metal spoon.Remove from heat; Tools Place your ad here Loading…
Recipe source: Foodista recipe
