Deviled Crab

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Photo by: Jeffrey Beall

Deviled Crab

Food Ingredients:
1 pound crab meat cup mayonnaise 1 egg beaten teaspoon salt teaspoon dry mustard teaspoon Worcestershire sauce teaspoon freshly-ground black pepper teaspoon Tobasco sauce 1 tablespoon minced green pepper 1 tablespoon minced onion Paprika to taste

Recipe preparation:
1 Combine all ingredients except crab meat in a medium bowl. Mix well and gently stir in crab meat. Place mixture in a small casserole dish and sprinkle with paprika. 2 Bake in a preheated 400 degree oven for 10 to 12 minutes or until lightly browned. 3 This recipe yields 6 servings. 4 NOTES :

Recipe source: Foodista recipe

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