Curry Puffs/Savory Hand Pies With Potato Filling

Curry Puffs or Savory Hand Pies With Potato Filling is one of my favorite deep-fried snacks. They are easy to make but a little time consuming. So, I usually like to make a big batch and freeze the remainder, for up to two months. Whenever you feel like having some, just fry the curry puffs straight out from the freezer until crispy and golden brown in color.   
 
For printable recipe: http://www.seasaltwithfood.com/2014/05/curry-puffssavory-hand-pies-with-potato.html
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