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Crab Rangoon Wontons

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Crab Rangoon Wontons

Food Ingredients:
16 oz.s cream cheese 1 tsp. steak sauce 1 can crab meat, drained very well 1/4 tsp. garlic Wonton skins

Recipe preparation:
1 Mix ingredients. Put in microwave and cook until cream cheese is soft enough to mix ingredients well. Chill until cream cheese becomes cold. Fill wonton skin with about 1 teaspoon each. Seal well and deep fry. These fry better if FILLED wonton skins are chilled at least 30 minutes before frying.

Recipe source: Foodista recipe