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How I lost 60 pounds! My Weight Loss Tips & Tricks! (2012)
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Why YOU can’t lose weight!!! | TOUGH L♥VE | Part II
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Video Rating: 4 / 5


First of all congratulations on your weight loss, I’m so glad I found your
channel you are so relatable & an inspiration to so many, including myself
! I like this video because it’s so simple, but looks delicious. Thank you
so much for taking the time out to share your experiences &what works for
you. As a person who’s struggled their weight for years I’m finally getting
on track. I appreciate the fact that you’ve shared your hits & misses, but
continue to stay strong & do it again. That most definitely deserves an
applause in my book. Again, thank you & God bless.
Made them for dinner tonight with homemade sweet potato fries. Turned out
great! Great channel.
Chicken + cornflakes = heaven. 😛
I used to make something similar but I fried it, but no more! Definitely
giving the baked a go, looks fantastic! Thanks for sharing.
You can put te olive oil in a spray bottle.. Im going to try this, look so
good :)
Love your recipes. ;D Please add more Q. =D
Tried this and loved it! I did mine with plain with salsa with banana
peppers sliced in the salsa on top! Try that if you like spiciness to your
food.
Im making this tomorrow
It looks so delicious
Thank u!
hummmm !!! xx
This is so good oh my gosh I feel like im cheating and eating the high
calorie stuff lol thankyou
I am going to try it tonight, thank you.
Thanks for sharing I am definitely going to try this out
Ok..i just tried it…i put my chicken in the oven…wish me luck:-)
WOW So I just made this and it is fantastic. . Thanks for the recipe hun.
:)
Can you use egg whites vs egg substitutes?
OMG I am so excited to try this. I just wanted to know how you determine
the servings size? You said it was only 180 calories so are the 6 peices
all together 180 calories or are the 2 pieces?
I tried this about a month ago and it was so delightful. I took the tip
and extra season and it turned out too salty. Today I’m sticking with just
seasoning the meat. The eater can add more if it is underseasoned! Thanks
for the recipe–it really does emulate pan fried chicken! My hubby and 3
year old daughter enjoyed it!
Will this recipe work with Egg whites instead of egg substitute? I’m going
to try it.
I cant wait to try this!
OMG!! I made this chicken tonight and it was delicious!!!! Thanks!!
I make oven-baked chicken tenders similar to this — I dip chicken into egg
whites, then coat in Panko bread crumbs & spices, then 10 minutes at 400,
flip them over, and cook at 450 for another 10 minutes. They are really
good with bbq sauce or mustard!
I am making this right now 🙂
Wow. You missed your calling! I love that the recipes are simple!!! are
omgaahhhh more vids like this please. loved it
I love this