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Chicken Recipes – How to Make Chicken Enchilada Casserole

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By Paul
· Updated recently · — min read · Leave a comment

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Chicken Recipes – How to Make Chicken Enchilada Casserole

Get the 5-star recipe for Pantry Raid Chicken Enchilada Casserole at http://allrecipes.com/Recipe/Pantry-Raid-Chicken-Enchilada-Casserole/Detail.aspx

In this video, you’ll see how to make a Mexican-inspired chicken casserole with ingredients you probably already have on hand. A box of corn bread mix, black beans, tomato sauce, cheese, chicken, and a few common spices are all it takes. And you can always make tasty substitutions with what you have in your own pantry.

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Paul

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Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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13 responses to “Chicken Recipes – How to Make Chicken Enchilada Casserole”

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  1. Hera K

    What's corn bread crumb. Where can I find this

    Reply
  2. Josh.A

    When it comes to people who are not easily pleased being pleased, thats just awesome

    Reply
  3. graham cosh

    yum!!!

    Reply
  4. Nancy Khuu

    I made this with chilli seasoning only, no cheese and no bean. It came out fantastic. College student approved! 

    Reply
  5. XxiI_ARES_IixX

    or you could just layer tortillas and make it a chicken enchilada lasagna.

    Reply
  6. BENITOHERNANDEZ75

    I'm making this tonight for the fam! Can't wait!

    Reply
  7. Eric Z

    This is not mexican

    Reply
  8. Poenut

    Looks crazy good. I'll probably take the lazy route though, forego the cornbread/baking, and just put the filling on tortillas 😉 

    Reply
  9. Rania M (RaniaLove)

    anyone else's mouth droooooooooling over this yuuuuuuuummy goodness? i know mines did! :D

    Reply
  10. Gaby Flores

    It looks good but has nothing to do with mexican food 

    Reply
  11. A. Romo

    I made this for dinner yesterday. It was freakin AMAZING! I did however use a rotisserie chicken since I was short on time. I also mixed half a can of corn in with the corn bread mixture. I also sauteed some red bell pepper and onion in a pan and then added the tomato sauce and spices. It was so delicious! 

    Reply
  12. Judith Enciso

    I love it. Thank you for your delishes recipes 

    Reply
  13. califdad4

    you know Allrecipes, this is more like a tamales casserole, not a enchilada casserole, the latter would have tortillas not cornmeal.   Its kind of a take off of a popular recipe in the 1960-70's done with ground beef called tamales casserole

    Reply