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Video Rating: 4 / 5
Lovely looking buns you have there Laura :)
+Laura in the Kitchen Is it possible to mix the dough without an electric
mixer and a hook?
Will she be telling us how to eat like this and not grow to 300 pounds
My dough turned out so thick.. It was barely kneed – able
Thank you for such a tempting recipe, i’m dying to make these.
Can I use Dry yeast for the purpose. If yes, how much and what would be the
difference in the process.
What is the best way to package/store these & for how long does it last?
Hey Laura, Have you ever thought of a Pumpkin Spice Dinner Rolls? I would
try that recipe out!!!!!! :)
All that work, and they look a little burnt. Then again, I like buns,
muffins, pizza cheese…lightly cooked.
How can Joe not cook yet!? He has recorded 744 episodes! Lol xD
i have made this one..its good but the bread is too sweet for me if u use
sugar that much..
Laura, how do you make all this food and stay thin? Do you eat any? No
offense intended
Hi Laura! I love your videos. Im an indian n here, most people dont eat
eggs on certain days in a week. Could help me substitute egg in the
dinner rolls and donut dough?
I thought the baguettes in the end of the video were her fingers for a
second. 0_0 I love her videos but now I’m hungry lol
That overdone eyeroll at the end though
You should get an Instagram!!! Pictures of your meals would look amazing on
there! 🙂 Love watching your videos!!! +Laura in the Kitchen
I made this! They go out AMAZING! So rich and tender!
Greets from Argentina!
Can you do nutella or kinder ice cream? And pink lemonade, please! :)
I love my carbs, I cant help it…Amen!!
Make a kitchen tour!!
Omg you are so gorgeous!
How come my dough turn out to be very sticky?
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