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How to make breakfast potatoes
Recipe
4 small russet potatoes diced
2 golden or yellow potatoes diced
1 large onion diced
1 large garlic clove minced
4 chives thinly sliced
2 pieces of thick cut bacon cut in half
salt
pepper
Directions
Cook the bacon on med heat in a large cast iron pan or heavy bottom non stick pan until crispy. remove the bacon and cut into small pieces.
Add the potatoes to the pan and cook until starting to become translucent then add the onion and the garlic and cook till translucent. add the bacon salt and pepper to taste and cook to light golden brown. add the chives and serve. Enjoy!!
Please share if you like. Also feel free to leave me a comment on what you thought or suggestions on improving the recipe or video. Thank you!
This recipe and others are on my web page www.ShawnPhillipsLive.com and if you are looking to earn some extra money check out http://bit.ly/18uqFwo.
i saw equipment and was like wat tha hell…. & you forgot to mention
chopping board as an one of your equipment and you forgot to film the part
you added pork to the potatoes no one can have interest in your recipes yoh
fake
Fell asleep at the equipment stage….. SOOOOO BORING!
Minus the pork, I’m going to make these for my family. Nice recipe.
It was deliciuos used diced white potatoes i mixed them in 1tbs of butter
and 1 half of a onion diced and i tps of ground pepper and about one tsp of
salt and Goya Sazonador Total 1 tbs it was amazing yumm !! And then i added
some olive oil to the pan and cooked it !
i’ve fried cubed potatoes like this before but both times, my potatoes are
still abit too hard for my liking even though they are are already golden
brown and any longer in the pan, it would be burnt. How do i cook cubed
potatoes until its soft without burning it? Oh and i also cook it on medium
low heat. I cooked it for almost half an hour and it was still hard.
Lord u talk too much I almost fell asleep
Wow you are so good with chopping I wish I could do it just like you,always
I am terrible,thanks for video man thank you
It was very good, you didn’t mention how high the heat had to be. I cooked
it but the bottom of my cast iron pan burnt and the taste had a burnt
taste. Do you cook this at medium high heat or low?
lol you can use a steam ziplock bag and microwave the potatoes for a few
minutes so the potatoes will be thoroughly cooked…. :)
Just made these for my family but without bacon and it was awesome!! Thanks
for sharing with us!!
could I lose the garlic and chives?
You talk too much,just get it done!
Your breathing is heavy, how is your heart and weight?
We’d love to have you around for many more years
woah, some rude people on here. as he said, one of his first videos. he’s
gonna be progressing in video and editing skills. however, great job on the
recipe!
the recipe looks very tasty,thank you for sharing the video.i’ll try it and
i know i and my family will enjoy it.
Fell asleep at the equipment stage….. SOOOOO BORING!
Looks Tasty !! Thank U For The Share…This Recipe Is A Must Try !!
The recipe is fine. The video needs editing.
Yummy!!!
That’s how my dad chops onions 🙂 This is the tastiest looking, most
informative video I have found so far. I will definitely try making this
for my family.