Recipe ingredients and directions:

1 ounce blue Curacao

1/2 ounce dark rum

1/2 ounce light rum

1 ounce orange juice

5 ounces pineapple juice — (or to fill)

3 ounces crushed ice

Pour crushed ice into blender. Add curacao, rum, pineapple juice, and

orange juice, and blend until smooth. Pour into beer goblet. Garnish with

an orange slice, pineapple chunk, and cherry on a toothpick.

Category: Beverages & Drinks Recipes