Blackeyed Peas 01 – Bean Cereals Food Recipes

Recipe ingredients and directions:

BLACK-EYED PEAS

1 pound black-eyed peas (overnight soak optional)

6 strips bacon or 1 lb smoked sausage, sliced and browned

2 fresh jalapenos, seeded and diced

1 medium onion, chopped

1 bell pepper, chopped

2 ribs celery, chopped

2 quarts water

Creole seasoning blend to taste

Salt and black pepper to taste

Bring the peas to a boil, reduce heat, add all other ingredients

and cook over low heat, uncovered, for one hour until beans are

tender and creamy. Serve over hot, long-grain white rice and add

Tabasco to taste.

Category: Bean Cereals Recipes