Betty’s Spicy Mexican-Style Chicken Tenders
Betty demonstrates how to make Spicy Mexican-Style Chicken Tenders. This recipe was sent to me by CptvonChaos, and its original name is “Sneaky Pete’s Chicken Wings/Tenders.” I immediately loved the quick and easy recipe and got his permission to share it with all of you.
Spicy Mexican-Style Chicken Tenders
chicken tenders and/or chicken wings (I used 2 pounds of chicken tenders, and these were quite spicy! You might want to use 3 or 4 pounds of chicken for the amount of coating, if you don’t like them spicy.)
2 Mexican flavor packets—taco, chili, enchilada, fajita, burrito, etc. (I used 1 burrito packet and 1 taco packet.)
gallon-sized Ziploc plastic bag (I used a quart-sized bag, and it was a little small!)
Empty the two Mexican flavor packets into a gallon-sized Ziploc plastic bag. Toss chicken tenders and/or wings into the bag, a few at a time. Shake to coat. Place coated chicken pieces in a baking dish that has been sprayed with cooking oil spray or on a sprayed cookie sheet. Bake at 350 degrees (F) for about 30 minutes. Start checking them after about 20 minutes, and remove them from the oven when they are completely done. Serve immediately and enjoy!!! Thank you for the recipe, CptvonChaos! –Betty
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If we wanted to send you something, where do we send it?
Kroger!.. i love Kroger, i save so much $.. their Spaghetti sauce is amazing..nice recipe by tha way..
I LOVE your videos!!
Betty I agree with you, I ALWAYS rinse my chicken
I'm making these! They look Great!
Thanks for taking the time to show us how to cook up a new style of chicken tenders. These looks delicious, Betty. 🙂
– Your friends at Las Palmas
owo!!!!! looks sooooooooooo yum!
wow i had these and they were so Delicious thanks so much god bless
God bless cptvonchaos
Didn't know "Taco" and "Burrito" are Flavours…. so much for "mexican"
No, reduce the amount of seasoning when you are using fewer chicken breasts.
–Betty 🙂
What if you're just making it for one person, do i need the 2 packets? Your are such a LOVELY HOSTESS. Thank you for your videos. They are all so great.
This was another fantastic recipe.
Thank you so much, for a quick, easy, and delicious healthy option.
If you want to bring a casserole, my favorite is Parmesan Chicken Wild Rice Casserole; it's very easy. To go with it, try a spinach salad and some garlic bread.
–Betty 🙂
Here is a link to the taco-topped baked potatoes, in case you are interested:
youtube.com/watch?v=29a5BzUxW4E
–Betty 🙂
I have a taco-topped baked potato in bettyskitchen, and you could add a leafy green salad.
–Betty 🙂