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Beef Recipes – How to Make Beef Pot Pie

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Beef Recipes – How to Make Beef Pot Pie

Get the recipe for Beef Pot Pie III at: http://allrecipes.com/Recipe/Beef-Pot-Pie-III/Detail.aspx.

Here’s an essential cold weather dinner that everyone will love. This recipe uses refrigerated pie crusts which saves you plenty of time in the kitchen.

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About the Author

Paul the Home Cook

Paul

Home Cook

Home cook from Europe. Collected and tested recipes from cuisines around the world — in a regular kitchen, no professional gear.

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10 responses to “Beef Recipes – How to Make Beef Pot Pie”

  1. Peter Savorico

    Love the tip on making the beef stringy.  Followed the instructions but omitted the potatoe but this tasted great served with Mashed potatoes and brown Gravy…Thanks

    Reply
  2. KiyahB

    Nice recipe but i would need to season this way to bland for me. I would have also brushed some butter on that crust its a little pale for me.

    Reply
  3. Marcus Buck

    Some tough meat there

    Reply
  4. MzChiChi503

    I definitely would have deglazed the pan the beef was cooked in with the beef broth.. That would have added much more flavor.  I would have left the beef chunky and added onions in with the other veggies. Also would have left the extra pie dough on.  Other than that great recipe.

    Reply
  5. Raul Regalado

    This recipe was pretty good for my first time making a pot pie, Will change it next time by adding a bit of garlic and onion and cut down on the potato and beef by a third. Also will put the mixture in ramekins because it fell apart trying to get it to the plate this way everyone has their own.

    Reply
  6. anas moukhliss

    good work 

    Reply
  7. Anne Collins

    Where is the onion & garlic in this recipe? It's going to taste awful.

    Reply
  8. hondurocuban

    Thank you for all your videos! They are awesome!

    Reply
  9. Just Pie Recipes

    Beef Recipes – How to Make Beef Pot Pie http://buff.ly/1sGfLdt

    Reply
  10. Razan Ghamdi

    مقلقل امريكي

    Reply

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