Banoffee nut dessert vegan recipe| Easy and Delicious

Banoffee nut dessert vegan recipe| Easy and Delicious

For the base:
5 tbsp walnut pieces
2 tsp agave nectar or any liquid sweetener
1 tbsp oatbran or oatmeal

For the ice cream:
1-1.5 large frozen bananas
1-2 tsp non dairy milk

For the toffee nut sauce:
5tbsp dark brown sugar
0.5 tbsp non dairy milk
1tbsp chopped nuts