Photo by: BeMa
Aubergine Parmesan
Food Ingredients:
1 lrg Aubergine 8 ounces Mozzarella cheese 1 Egg, beaten Parmesan cheese 1 can (15 Oz.) tomato sauce Italian flavored bread crumbs
Recipe preparation:
1 Slice aubergine and dip in egg and then roll in bread crumbs. Brown all of aubergine. Put sauce in bottom of baking dish. Layer browned aubergine, then Mozzarella cheese and Parmesan cheese. Cover with sauce and do another layer. Bake at 375 degrees.
Recipe source: Foodista recipe
