Skillet Potatoes Recipe
Hello again Midwest! Join Honeysuckle Catering for a hearty breakfast (side dish) of champions – home fried skillet potatoes.
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Come along for the ride on our Culinary Road Trip across the United
States. Let’s keep on truckin’ with this hearty breakfast side dish!
Music written, recorded, and produced by Aaron Prim
Ingredients:
3 cups of red potatoes
1/2 of an onion chopped
1/2 cup red bell pepper, chopped
1/2 cup green bell peppers, chopped
handful of parsley, chopped
salt and pepper
Directions:
start by boiling the potatoes until it is soft, about 10 minutes
remove, drain, and let the potatoes cool.
dice potatoes into cube.
saute onion, red and green bell peppers until onions are translucent and brown – about 5 minutes.
remove from pan and set aside.
add potatoes to greased pan, cook for 5 minutes until golden brown. return onion and peppers back to pan and continue cooking 3 more minutes. add in the chopped parsley and stir. season with salt and pepper and serve.
*serves 4
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https://www.youtube.com/watch?v=_8UAp2kOUuo Making things Fun, Pretty, and Delicious! Honeysuckle is a lifestyle channel for young adult women interested in entertaining and cooking at home.
Why you so Q
Your lighting is incredible.
Anything with bacoooonnnnn
Ding! Lovely 🙂
hi! the skillet is by le crueset and you can get it at sur la table or amazon. the knife is by a company called cutco! 🙂
where did you buy your knife i really really really like it i wanna buy it and the skillet
I'm on a diet do you know any diet breakfast?
How does someone become this nice and friendly? Unreal
thank you, it's my favorite pan! it's the le creuset cast iron skillet in caribbean blue. I got it at sur la table last year. 🙂
I love the color of your skillet! Where did you get it if you don't mind my asking?
boil the potatoes first…brilliant
well coming from Ireland. potatoes are on my list most days and that as a breakfast is heaven thanks for sharing
Wonderful! Thank you I'll look you up.
Yeah I eat it every morning. I do bodybuilding and training to hopefully compete in a show in the near future. all your recipes make me drool LOL it's food porn to me haha
i absolutely love your videos and can't wait to see what you decide to do next on the culinary road trip of america…i wish you would d an international one maybe inspired by this olympic season! I love the water polo. What's your favorite olympic sport?
thank you so much for watching! 🙂
oooh eggs with oatmeal! it reminds me of porridge i ate with some salted eggs growing up! what are you training for?
fried green tomatoes!!! that is such a delicious side dish. your breakfast sounds like a dream. i love it!