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Red Roasted Pepper Tahini Spread

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Photo by: The Royal Kitchen

Red Roasted Pepper Tahini Spread

Food Ingredients:
1/2 cup raw tahini paste 10 roasted and peeled red peppers 1/2 juice from lemon 2 garlic cloves, peeled 1 piece ginger, the size of a garlic clove, peeled 1 chopped red chili (use half if you don’t love spicy) salt and pepper to taste

Recipe preparation:
1 Blend all the ingredients in a food processor. 2 Add salt and pepper to taste. 3 The spread can easily be turned into a salad dressing by thinning it out with a little bit of water.

Recipe source: Foodista recipe

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