Olive Garden’s Pasta Fagioli – RIPOFF RECIPE
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Android version coming soon.
Here’s the recipe:
1 lb hamburger
1 cup diced onion
1 cup sliced carrot
1 cup chopped celery
2 minced garlic cloves
2 (14 1/2 ounce) cans diced tomatoes
1 (15 ounce) can red kidney beans, undrained
1 (15 ounce) can great northern beans, undrained
1 (15 ounce) can tomato sauce
1 (12 ounce) can V8 vegetable juice
1 tablespoon white vinegar
1 1⁄2 teaspoons salt
1 teaspoon oregano
1 teaspoon basil
1 teaspoon black pepper
1⁄2 teaspoon thyme
1⁄2 lb ditali pasta, al dente
Brown the hamburger, drain off the fat.
Add onion, carrot, celery and garlic and sauté until onion is clear (approx 10 minutes).
Add everything else except pasta, and simmer on low for one hour.
Cook pasta during last 10 minutes of simmering soup.
serve soup over pasta and store leftovers separate. pasta in one container and soup in the other. Enjoy.
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just turned on CNBC and Jack is cookin ribs and slingin sauce! I was like Hey that's Jack!!!
saw you on that good ole boy Shark Tank, I didn't get to watch the whole thing how did it go do you guys do a deal?
NASTY!.. you didn't even drain the meat grease.
vegetable first… then the meat… in italy we do it that way
This looks wonderful and would be great in the winter. I would make one change and that would be the reduction of salt. There is salt in the tomato products, salt in the V8, salt in the beans and then extra salt is added. I would rinse the beans, use no salt-added products when I can, and not add any extra salt.
do the zuppa tuscana or lemon cream cake, I've seen others do it but wanna see your version of it.
Do olive garden breadsticks.
Saw you on west Texas investors club. That was ruff.
Great app! Cheers bud!
My grandparents always pronounced it as "pasta fazool" lol. Good recipe Jack!
Jack saw you on West Texas Investment last night way to stay true to yourself
Where did you get that orange spoon?
JACK, I SEEN THE EPISODE LAST NIGHT. OF WEST TEXAS INVESTORS. IN MY OPINION, THEY KIND OF GAVE YOU, A LITTLE RAW DEAL, SO TO SPEAK. WHEN THEY HAD THAT JUDGING CONTEST AND ONE OF THE JUDGES WAS ONE OF THE GUYS THAT HAD TASTED THE SAUCE ALREADY, I THINK THAT WAS WRONG. HE SHOULD HAVE NEVER BEEN A JUDGE, KNOWING HE HAD ALREADY TASTED YOUR SAUCE BEFORE…? BUT GOOD LUCK WITH YOU GOLDS AND ASPIRATION WITH YOUR COMPANY…!!!! STAY STRONG…
seriously you want us to pay you ?!
we made you bitch
im a subscriber for years, i watch all your videos, i give you a fucking thumbs up for all your videos and now…i have to pay you ?!
you know what…i'm moving to jamie oliver's channel.
1 dollar, eh
it made me smile :')