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No-Sugar Custard Pie

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No-Sugar Custard Pie

Food Ingredients:
5 eggs, beaten 3 1/2 c.s milk c. Sugar Twin Dash of nutmeg 1 tsp. vanilla 9-inch unbaked pie shell

Recipe preparation:
1 Beat eggs. Add milk, Sugar Twin, dash of nutmeg, and vanilla. Pour into unbaked pie shell. Sprinkle a little nutmeg on top. Bake at 450 degrees for 15 minutes. Turn temperature to 400 degrees and bake 30 minutes longer until knife inserted in middle comes out clean.

Recipe source: Foodista recipe

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