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Lemon Ice

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Photo by: brucebeh

Lemon Ice

Food Ingredients:
1 can frozen lemonade concentrate – (12 oz) thawed 3 cups ice cubes 1 cup water cup sugar Lemon rind strips for garnish

Recipe preparation:
1 Process first 4 ingredients in a blender or food processor until smooth. Pour into a 13- by 9-inch pan; freeze 45 minutes. 2 Process frozen mixture in blender or food processor until smooth. Return to pan, and freeze 8 hours. Garnish, if desired. 3 This recipe yields 4 cups.

Recipe source: Foodista recipe

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