This super-speedy potato dauphinoise recipe is a great idea if you’re short on time but still want great flavour. Creamy, cheesy and delicious. Jamie shows you his clever cheats and takes you through every step of the way.
This easy recipe is from Jamie’s 30 Minute Meals TV series first aired on Channel 4 in 2010. All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste.
If you’re in the UK or Ireland you can watch the whole series right here: http://goo.gl/3HV34d
Read the full recipe on page 98 of Jamie’s 30 Minute Meals book.
Thumbnail photography by David Loftus
Check out his videos here:
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Video Rating: 4 / 5
I simply like a lot this barbecue recipies. Veramente deliziose, Jamie!
Facili da fare, a bit american and very tasty.
Jamie, Hello! I’m your fan from Russia. A few years ago you inspired me to
create my culinary channel on YouTube, which is called the Pokashevarim.
Thank you for your work, for your tireless energy and desire to teach
people how to cook. Probably not read my message, but I wanted to thank
you, and I did it.
“No dolphins were harmed in the making of this dish.”
so simple, yet looks so flavourful!
off-topic: how did you get the camera in the oven while its on?
Will give it a go, thanks Chef.
My life will be so much easier to get one of those food processor.
absolutely love this. Love it love it. No more hours n hours waiting for my
fave potato dish. Sooo easy! Thank you Jamie!! Ps nice with bacon instead
of anchovies too!!
I love jamie oliver!!!
This makes me so happy and hungry and sad and hungry
Hey Jamie Oliver,
I would love to see how you do Asian Noodle Soup like Ramen.
Maybe you see my comment and hopefully you make a littel video for me and
the other food tube fans.
ＣＯＯＬ ＴＥＸＴ
more soup jamie please
This is bollox too many calories
Looks like the swedish Janssons Frestellse
Hey Jamie what camera did u use in the oven??