How to Make Sausage Potato Breakfast Casserole
Get the recipe @ http://allrecipes.com/recipe/sausage-casserole/detail.aspx
Watch how to make a 5-star breakfast casserole starring lots of sausage, potatoes, and cheese. A little cottage cheese is the secret ingredient that really kicks this casserole up to 5-star status! It’s the perfect brunch treat.
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Hmm.. thinking bread crumbs and parmesan cheese for a topping or maybe some shredded potatoes on top. Time to get cooking!
will it taste different without the cottage cheese?
omg, i want to make this right now and eat
I was about to say the same until I saw your comment.. I agree
Thanks for your feedback 🙂
Great breakfast!! When you have hungry teenagers at home… Always hungry and playing sports… Quick easy and awesome!! Thanks for the veggie tip! Made me think of mixing and matching ingredients.
It is a CASSEROLE…. it serves 8 – 10 not only one!
Absolutely! You can add diced bell pepper, zucchini, mushrooms, broccoli or a combination of your favorite vegetables. It's best to saute the vegetables first and then add them to the eggs. Enjoy!
can u add it some vegetables to it de li zi o so
Everyone complains so much, get over it. It's a recipe… If u don't like food with fat or carbs, why aren't you subscribed to a fitness health food channel instead. Besides, if you think about the serving size being 8 people its really not that much per person. Also, not all Americans are fat. Great job stereotyping a culture.
You all have to remember that there are a lot of servings there. Probably 8-10. When you break it all down, that's about two small sausages per person, maybe 1 teaspoon of butter, 1/3 cup of potatoes, etc. It's not that many calories for one serving. Plus, you can use nonfat cottage cheese and low-fat cheddar cheese.
it is a brunch treat. Wow, all I can say is moderation is the key. You don't have to make it!
😀 I thought the same… No wonder Americans are having all the weight issues…
Looks yummy, but…
Breakfast? Seriously?
wow! looks so good! i would definitely try this one! 😀
If you have to cook for a lot of people then I could see this being a good recipe for that reason. Probably best served with a side of Lipitor though.