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How to Grill: Chicken Teriyaki Shish Kabobs Recipe

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How to Grill: Chicken Teriyaki Shish Kabobs Recipe

This week I fire up the grill and make Chicken Teriyaki Shish Kabobs Recipe

What you need:
4 Chicken breasts
2 red pepper
2 green pepper
1 medium red onion
JalapeƱo
1 bottle of teriyaki sauce
package of wooden skewers

Cut chicken, peppers, and onion if to small pieces like in video and place in pan.
Pour bootle of teriyaki sauce over chicken and veggies and mix with hands.
Let marinate for 1 hour. At this time place your wooden skewers in water and let soak for at least 30 minutes.
Take chicken, peppers, and onions and place on skewer.
Grill kabobs for 20 minutes on grill (depending on heat.) Grill kabob 5 minutes per side until done.
Let cool and ENJOY!

Welcome to Johns Cooking channel! Cooking with John! New videos go up every Friday! Dont forget to give this video a thumbs up and share it with your friends!

Im John and I love to cook. You may know me from my other channels After years of people saying I should start up a cooking show I decided to do it! Im so glad you tuned in. I hope we can enjoy making some delicious food together!

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17 responses to “How to Grill: Chicken Teriyaki Shish Kabobs Recipe”

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  1. kayla4231

    Put your sticks in salt water 

  2. Kian Payas

    Can you make either bannofie pie (look it up it's delicious) or beef Wellington please I really really do love you iris and Nikki please thanx

  3. realcookingathome

    Another great video John, I look forward to making those.

  4. Ashley Smith

    anybody else think of Bruce Jenner when John talks? especially when he says, "Let me tell you what." Lol :)

  5. George Yasinskiy

    This looks really good I'm definitely make this p.s I love ur vids looking forward to some more cooking vids

  6. diane ā€œlillady58ā€ fleischman

    Those look delish!!!

  7. George Delis

    John you suck you can't cook at all! DISLIKE!

  8. Judd ludd

    Nikki likes it spicy up her ass
    

  9. Taylor Roark

    Keep on keeping on John! I like your style of videos and they way you get to the point and how you also put everything into the description. Good job!

  10. Pat Andersen

    Hi John,
    Thanks for the recipe!! I subscribed.

  11. Jazmin Guerrero

    What sauce did he use?

  12. Nour Gabsi

    i laughed when Nikki said wow loudly at 7:23

  13. Atziri Blanco

    I made the food and it is to die 4 plz try thank you for your advice it was amazing john p.s. I am subscribed to all your channels and been watching them from day one thank u for being amazing and my name is atziriblanco at-siri blanco hope 4 more videos and love u so much say hi to iris for me and nikki love u !!!!!!!!!!!

  14. Guillermo Solis
  15. JMMT7022801

    How come my comments don't show up on the main channel? 

  16. ARROW HEART

    

  17. Apink Apink

    Yummy , you make me hungry