Photo by: bleucerise
Bruschetta Pomodoro
Food Ingredients:
2 cups Minced plum tomato, about ¾ pound) teaspoon Capers 2 tablespoons Chopped kalamata olives 1 tablespoon Chopped red onion 1 tablespoon Chopped fresh basil 1 tablespoon Extra-virgin olive oil teaspoon Salt teaspoon Balsamic vinegar teaspoon Pepper 10 slcs French bread baguette, toasted, diagonally s
Recipe preparation:
1 Combine all the ingredients except French bread; cover and let stand 30 minutes. Drain the tomato mixture. Top each bread slice with 1 tablespoon of tomato mixture. 2 Yield: 10 servings.
Recipe source: Foodista recipe
